Here’s a super easy, kid-friendly No-Bake Peanut Butter Balls recipe 🥜🍫
No oven, no fuss—just mix, roll, and chill.
No-Bake Peanut Butter Balls
Ingredients
- 1 cup peanut butter (creamy or chunky)
- ½ cup butter, softened
- 2 cups powdered sugar
- 1 tsp vanilla extract
- 1½ cups chocolate chips (milk or semi-sweet)
Instructions
- Mix
- In a bowl, mix peanut butter, butter, powdered sugar, and vanilla until smooth.
- Roll
- Roll mixture into small balls (about 1 tablespoon each).
- Place on a parchment-lined tray.
- Chill
- Refrigerate for 30 minutes until firm.
- Melt chocolate
- Melt chocolate chips in the microwave in 20-second bursts, stirring each time.
- Dip
- Dip each ball into melted chocolate.
- Place back on parchment.
- Set
- Refrigerate 15–20 minutes until chocolate hardens.
Tips
- If dough is sticky, chill before rolling
- Use a fork or toothpick for dipping
- Store in fridge up to 1 week or freeze longer
Fun Variations
- Roll in sprinkles or crushed nuts
- Drizzle white chocolate on top
- Add a little crushed graham cracker for texture
If you want, I can also share a 3-ingredient version, a healthier version, or a peanut-free alternative 😊
