A Chicken and Potato Bake is a comforting, all-in-one meal that’s simple to prepare and full of flavor. Tender chicken pieces, golden roasted potatoes, and a savory sauce make it perfect for a weeknight dinner. Here’s a straightforward recipe:
Chicken and Potato Bake Recipe
Ingredients:
- 4 bone-in, skin-on chicken thighs (or chicken breasts)
- 4–5 medium potatoes, cut into 1-inch cubes
- 1 medium onion, sliced (optional)
- 2–3 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon dried thyme or rosemary
- 1/2 teaspoon salt (adjust to taste)
- 1/4 teaspoon black pepper
- 1/2 cup chicken broth or water
- Optional: 1/2 cup shredded cheese (like cheddar or mozzarella)
Instructions:
1. Preheat Oven:
- Preheat your oven to 400°F (200°C).
2. Prepare Chicken and Potatoes:
- In a large bowl, toss the potatoes, onion, and garlic with 1 tablespoon olive oil, half of the paprika, thyme, salt, and pepper.
- Rub the remaining paprika, salt, and pepper onto the chicken pieces.
3. Assemble the Bake:
- In a greased baking dish, arrange the potatoes and onion mixture in an even layer.
- Place the chicken pieces on top of the potatoes. Drizzle with remaining olive oil and pour chicken broth around the edges (not over the chicken to keep the skin crispy).
4. Bake:
- Bake uncovered for 40–50 minutes, or until the chicken is cooked through (internal temperature 165°F / 74°C) and the potatoes are tender.
- Optional: In the last 10 minutes, sprinkle shredded cheese over the potatoes and chicken, then return to the oven to melt.
5. Serve:
- Let it rest for 5 minutes before serving. Garnish with fresh parsley if desired.
Tips:
- Even Cooking: Cut the potatoes into similar-sized cubes so they cook evenly with the chicken.
- Crispier Chicken Skin: Broil for 2–3 minutes at the end if you want extra-crispy skin.
- Flavor Variations: Add vegetables like carrots, bell peppers, or green beans for more variety.
- One-Pan Option: For faster cleanup, bake everything in a single large oven-safe skillet instead of a separate baking dish.
This Chicken and Potato Bake is simple, filling, and perfect for a cozy family dinner. The combination of juicy chicken, tender potatoes, and aromatic herbs is always a hit.
If you want, I can give a creamy version that uses a cheese or cream sauce for extra richness. Do you want that version too?